a la carte menu

Entrée

Garlic Bread $5.50
Bruschetta

Fresh tomatoes, onion, basil & olive oil served

on garlic bread

$9.90
Turkish Bread – with dips $11.90
Salciccia

Pan-fried cacciatore sausage, olives, fetta and chilli.

Served with fresh bread

$13.90
Gorgonzola Gnocchi (V)

In house potato dumplings tossed with Gorgonzola cheese

and white wine cream sauce

$14.90
Chilli Mussels (GF)

Small    $18.90 Large    $33.90

Fresh mussels cooked with fresh garlic and chilli in

Neapolitan sauce

NorWest Squid (GF)

Char-grilled local squid served on a bed of salad drizzled

with chilli lime dressing

$15.90
Garlic Prawns (GF)

Prawn cutlets cooked in white wine cream sauce served

with steamed rice

$17.90
Chilli Prawns (GF)

Prawn cutlets and chili cooked in Neapolitan sauce.

Served with steamed rice

$17.90

Side orders

Continental Bread with Balsamic Vinegar $4.00
Garden Vegetables $7.50
Bowl of Fried Chips $7.50
Sweet Potato Chips $7.00

Pasta

Penne al Pesto (V)

Pesto, semi-dried tomatoes, mushrooms and garlic tossed in

extra virgin olive oil, topped with shaved Parmesan cheese

$17.90
Penne Ramazzotti

Chicken breast pieces, seeded mustard, semi-dried tomatoes,

spinach & white wine cream sauce

$22.90
Spaghetti alla Carbonara

Bacon, mushrooms and shallot in a white wine cream & egg sauce

$19.90
Tortellini Prima Vera (V)

Filled with Ricotta and spinach tossed with vegetables, sun-dried tomatoes in a Neapolitan sauce and fetta cheese

$18.90
Gnocchi – Quattro Formaggio (V)

Filled with spinach and ricotta cheese cooked with bacon in a white

wine cream sauce topped with shaved Parmesan cheese

$22.90
Duck Cappelletti

Ravioli filled with Duck, leek and mushrooms. Served with an orange and peppercorn cream sauce

$25.90
Linguine alla Tiamo

Prawns, bacon, shallots, capsicum and mushrooms tossed in

olive oil, with a hint of chilli garlic

$24.90
Fettuccine Tarantina

Pan-fried smoked Salmon and prawn cutlets with spinach in a

white wine cream sauce

$25.90
Spaghetti Arrabiata

Crab meat and prawns, pan-fried with onion, garlic and chili,

tossed with Neapolitan sauce

$26.90
Spaghetti Marinara

A selection of WA’s freshest seafood pan-fried & tossed with a

rich Neapolitan sauce

$25.90

Mains

Lasagne

Pasta sheets with layers of bolognaise, cheese, eggplant, capsicum

and ricotta cheese. Served with salad garnish

$24.90
Risotto Di Mare (GF)

Arborio rice cooked in a white wine cream sauce with fresh dill,

smoked salmon and prawn cutlets

$26.90
Scaloppine alla Panna

Pan-fried with mushrooms in a white wine cream sauce served

with roasted potatoes and salad garnish

$25.90
Scaloppine Marsala

Pan-fried with sweet Marsala wine served with roasted potatoes

and salad garnish

$24.90
Lamb Shanks

Slow cooked lamb shanks in mild rogan josh sauce. 

$26.90
Nasi Goreng

Tiamo classic fried rice with chicken, local prawns, mixed

vegetables and topped with fried egg

$24.90
Chicken Parmagiana

Breast of chicken topped with Mozzarella and served with Spaghetti

$26.90
Pollo alla Griglia (GF)

Marinated chicken breast char-grilled and served with vegetables,

drizzled with a chilli cream sauce

$25.90
Rack Balsamic Pear Lamb Rack

Ch Oven baked lamb rack served with potatoes and vegetables drizzled with Balsamic and pear sauce

$32.90
Moroccan Lamb (GF)

Char-grilled Moroccan spiced lamb served with steamed vegetables

and mint yogurt

$31.90
Eye Fillet –  Grain Fed (South West)

250gm beef fillet medallion, char-grilled served with steamed vegetables

and potatoes. Choice of mushroom, seeded mustard or creamy peppercorn sauce

$34.90
Rib-Eye – Cape Grim (Tasmania)

Served with steamed vegetables and roasted potatoes. Choice of mushroom,

mustard or creamy peppercorn

$38.90
Sirloin – Grass Fed (Tasmania)

Char-grilled to your liking and served with a creamy peppercorn Jus, chips and side salad

$32.90

Salads

Spinach Salad

Spinach, avocado, croutons, crispy Pancetta & shaved Parmesan cheese drizzled with

Balsamic olive oil

– with chicken  $19.90

$15.90
Caesar Salad

Cos lettuces, crispy pancetta, croutons, anchovies and Parmesan drizzled

with our Caesar dressing

– with chicken  $19.90

$15.90
Fetta n Olives Salad

Kalamata olives, onion, celery, fetta cheese, tomato and cucumber

tossed in a Balsamic dressing

$8.90
Garden Salad

Mixed green, tomatoes, celery & cucumber in a light lemon, garlic and

olive oil dressing

$7.50